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The kitchen
Characteristic of our kitchen that makes it unique,
is that many products we use are to KM: 0, that is produced in the nearby countryside and consumed fresh: The flowers of pumpkin crops just before lunch, and fried by our chef 's skilled hands! The salad of field cultivated by the legendary Romano and always present on the buffet of vegetables ... what a taste! Vegetables, tomatoes and zucchini gratin ... and much more!
With numerous themed dinners organized during the summer season, we want you to taste the flavors of our land, piadina with the onion, passatelli the noodles, the gross spoja, the maltagliati with Sant'Aquilina beans, Montescudo potatoes , fried or cooked in other always strictly fresh preparations! Handmade desserts and cakes, a landmark of our kitchen!
Breakfast
Sweetly
Every morning,on our buffet, you will find different cakes, pies and donuts and the smell of freshly baked croissants waiting to be tasted as you wish, with our jams or whatever you like! Tasty Our guests not loving sweets can taste chopping boards of cold cuts and cheeses, always strictly from our land and accompanied by honey from the nearby park under the protection of Carpegna!
For kids After a whole day on the beach our little guests can find the right energy with delicious, healthy and nutritious food.
Celiac disease. People suffering from celiac disease can start the day with gluten free cakes and homemade cookies that you will find on your table just for you .... cappuccino.....we'll do it ! You will find everything you want on the buffet, chocolates and jams approved by the AIC.
